I just released the latest Flavor City from Tuscany on my YouTube channel. This is my favorite episode yet as there is no shortage of culinary inspiration in Italy! Everything I tasted in Tuscany, mainly in the Chianti region, was so simple and so flavorful, and that is the essence of Italian food. I spent some time on a second generation wine and olive oil estate, just soaking up the beauty and my fair share of Chianti wine! I also got an in depth tour of how the extra virgin olive oil process works, and man does that make me appreciate this golden elixir from the gods even more!
Let me know what you think, and please share your stories from Italy, I would love to hear them!
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